Youtube link: Dicing Carrots and Celery
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6 comments:
This is fabulous Helen! You are my hero. You've made it look simple and broken down the steps into manageable lengths! From the looks of the nasty cut on the index fingertip of my guiding hand, this comes none-too-soon for my long-term possession of ALL my flanges.
I wish I lived in Boston and could cook with you.
Like the 'carrot that looks like a brick' visual. Looking forward to the onion. Cannot wait as a matter of fact.
Thank you! I'm loving your videos! They are the most helpful and complete instructions. Nicely done! I'm hoping to make it to a class in the near future!
Thank you! Thank you! I always wondered how uniform dicing was accomplished!
I have always struggled with "roundness".
Hi Helen,
Your videos are great! One suggestion - I think there are a few options when embedding a youtube video - one of which is enabling full screen while still embedded (rather than full screen only on youtube.com). If it is that easy, I'd love to be able to watch your videos full screen.
Hi Josh,
Thanks so much for letting me know that there is a way to make the video be larger. I tried that for the Slicing an Onion video I just uploaded. Please let me know if it looks the way you wanted it to.
Cheers,
-Helen
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